A hearty go to for our arrival meal, this comforting dish is our way of saying welcome home. Then flavorful pumpkin sauce gives you everything you'd want in a creamy pasta without the dairy.
Added to the Big Bear Retreat Center rotation by Chef Eric, our former chef and Nashville native, these warm, flaky buns are a satisfying side for soups, stews, and breakfast.
“When you reach down to touch the earth, you can have faith that she will be there to witness your liberation, to witness your awakening, so when you hear that voice of doubt that one that [...]
Meditation retreats have been a transformative part of my journey as a teacher and participant. Over the past 16 years, I’ve taught retreats, owned a meditation studio in downtown Pomona, CA, and [...]
I’ve been sitting retreat for the last ten years and can say with confidence that it has helped me become more resilient, compassionate, loving, and awake to my life. I am honored and delighted [...]
A properly balanced nervous system is not one that remains calm all the time. It is normal for it to become activated into survival states. The key to nervous system health, rather than avoiding [...]
